Section 02 VEGETABLE PRODUCTS 09 Coffee, tea, maté and spices 09 10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. 09 10 11 09 10 11 00 Commodity Code Description 09 10 11 00 00 -- Neither crushed nor ground 09 10 20 00 00 - Saffron 09 10 30 00 00 - Turmeric (curcuma) 09 10 91 00 00 -- Mixtures referred to in Note 1 (b) to this Chapter